All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Sep 25, 2011
Reviewed Perfect Pot Roast
"Loved it!! I changed a few things. I did deglaze with the cab, then I added one can of diced tomatoes, then added the broth (low sodium). I also cooked it for 3 1/2 hours for a 2 1/2 pound roast. The best part was the onion and carrots (not mushy at all). I served it in a soup bowl over a scoop of smashed potatoes and steamed peas. The broth""
Reviewed Blackberry Cobbler
"Easy, easy, easy! like no other cobbler I've ever made. Couldn't understand why it served 4 when it was so large. Now I understand, my hubby and kids are clammering for another serving.""