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Reviewed Oven-Roasted Pulled Pork Sandwiches

Oct 8, 2011 in Food Network Community Toolbox on

Was looking for a quick and easy dry rub for pulled pork - and this is it. The pork turned out great - was worried that it would be too salty after tasting some of the edge pieces, but after shredding the whole shoulder, the flavors blended well. Made the sauce which was way to mustardy for our tastes - and we only used 1/2 of what was called f...

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