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barbara eggleston

United States

Member since Jun 2012

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Reviewed Country French Omelet

Jan 28, 2013 in Food Network Community Toolbox on FoodNetwork.com

This was great! I used left over bake potatoes, died them up and sauated them with mushrooms, after omelet was done cooking sprinkled cheese on top, omg, this was great and very easy to make! :- Thanks "

Saved Recipe White Chocolate Fudge by CoffeeB

Oct 2, 2012 on Food.com

Reviewed Chunky Guacamole With Serrano Peppers

Jun 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

Omg, this is a easy and delious receipe, i made it for my hunny, he came home and i ask him to try it, 15 minutes later it was all gone, he ask me to make more :-) "

Reviewed Rene's Coleslaw

Jun 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is the best cole recipe that i have ever eaten :-) "

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