"This is easy, delicious, colorful and full of flavor. I would definitely serve this to company--even guests who aren't conscious about healthy eating. At home, we do this almost like a one dish meal and everyone's happy."

"We are southerners who take our mac and cheese very seriously and this is a good substitute for the classic favorite. I love that the squash sneaks in that extra color and nutrition. Be sure you don't overcook, because it will get dry quickly. And, sadly, we all agreed this is no good the next day. Unless you have a big crowd, cut the recipe i"