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Reviewed Good Eats Roast Turkey
"I have tried this recipe twice: First time the breast was, as advertised, juicy and tasty but much of the dark meat, with the exception of the drumsticks, was underdone and not something you would want to eat. I was very careful with the oven temperatures--used an oven thermometer--and meat thermometer: As near as I could tell I followed the dir""
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