"Yes this is a great recipe . You have really watch these. Like when he says 15 minutes he means 15 minutes MAX. Any longer and your cookies will completely burn. Mine burnt a little on the bottom and edges even tho i baked them for 15 min. so I recommend you bake these for only 13 minutes then take them out of the oven and let them sit I the bakin""

"These were really yummy and easy. I think it's REALLY crucial to fully refreeze these again after the dipping because otherwise the chocolate coat will slide off the banana like a sleeve""

"This recipe is so good and fool proof. I've just started baking and this turned out perfect. I didnt have buttermilk, so I used about half a cup of sour cream and half a cup of milk to make up for the moisture and volume. I also used cheap milk chocolate chips for the frosting so it was just a little lighter in color and the chocolate flavor was n""