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bakingSense

Maple, California

Member since Jun 2010

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Reviewed Parker House Rolls

Oct 7, 2013 on FoodNetwork.com

Absolutely delicious! Just had to add a bit more flour because the dough was too sticky to work with.

Reviewed Chocolate, Peanut Butter and Banana Cupcakes

Jan 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

I am not usually a fan of pb but this frosting has the most amazing texture, completely delicious. Great flavor and very moist cupcakes as well.""

Reviewed Dark Chocolate Mousse

Jan 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

A bit disappointing.. to come closer to an actual mousse and chocolate flavor you'd have to either double the amount of chocolate or half the amount of cream. This was a chocolate cream not mousse. It feels like eating chocolate flavored whipped cream. It just doesn't compare to the classic French mousse. Quite quick and easy to make though. Migh...

Reviewed Mini Vanilla Bean Yellow Cupcakes with Creamy Chocolate Frosting

Jun 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

Perfection - great cupcake, great icing, great combination!"

Reviewed Orange Brownies

Feb 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

Love the taste and texture, great frosting, too!

Reviewed Tres Leches Coconut Cupcakes with Dulce de Leche Buttercream

Feb 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

Addictive :)

Reviewed Mac and Cheese

Dec 14, 2010 in Food Network Community Toolbox on FoodNetwork.com

Great flavour! Best eaten the same day though - my family loved it but didn't like it on the following day, I guess the texture changes a bit or the flavour got more intense.

Reviewed Roasted Beef Tenderloin with Rosemary, Chocolate and Wine Sauce

Dec 9, 2010 in Food Network Community Toolbox on FoodNetwork.com

It was very tasty; I just found the wine and cocoa a tiny bit strong. Next time I would increase the broth a little.

Reviewed Coconut Macaroons

Dec 5, 2010 in Food Network Community Toolbox on FoodNetwork.com

The cookies turned out flat, very chewy and almost burned. The cooking time should probably be closer to 15 minutes in a convection oven.

Reviewed Coconut Macaroons

Dec 5, 2010 in Food Network Community Toolbox on FoodNetwork.com

The cookies turned out flat and almost burned. The cooking time should probably be closer to 15 minutes in a convection oven.

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