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Reviewed Caramel Apple Cheesecake

Jun 16, 2012 in Food Network Community Toolbox on

After reading this recipe I went to the market to pickup some of the ingredients. I accidentally came home with butterscotch topping instead of caramel but decided to use it anyway. When mixing the cream cheese I made it a little too smooth so it wasn't whipped which caused it to take longer to bake and the cheesecake turned a little too golden ar"

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