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Reviewed pantry pasta

Jan 4, 2015 on

Simple and delicious. I left out the pine nuts and substitute the feta cheese for freshly grated parmesan. I used Ziti Rigati pasta. I will definitely do this again.

Reviewed Snapper with Fennel, Onion and Tomato

Jan 20, 2013 in Food Network Community Toolbox on

I never had fennel before and I now love it. Very easy, simple and a lot of flavor. I had it with Jasmine rice. "

Reviewed Petite Orange and Raspberry Pochettes

Oct 21, 2012 in Food Network Community Toolbox on

I made this last week for my co-workers and for my roommate who was having something at her job. My roommate asked me to make more. One of my co-workers asked if I put crack in them because she couldn't stop eating them. They were so good, they ask for them everyday. I used strawberry, cherry and apricot preserves. As suggested, I also brushe"

Reviewed Sweet and Saltines

Aug 5, 2012 in Food Network Community Toolbox on

This is great and so easy to make. I added English Toffee bits and peanuts for more of a crunch. A little sweet, but taste great. "

Reviewed Strawberry Oatmeal Bars

Jul 14, 2012 in Food Network Community Toolbox on

Perfect and easy. I used Strawberry Preserves and it tasted just as great."

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