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bake and bake

Member since Dec 2010

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Reviewed Banana Pudding

Dec 25, 2010 in Food Network Community Toolbox on FoodNetwork.com

This recipe did not work for me at all. I read another person's review about cooking it longer than 10 mins and adding a little more cornstarch so I tried it but it never set firmly even after it chilled for 6 hours. I was left with a runny,soggy,soupy mess.

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