COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Creamy Spicy Corn Chowder with Chicken
"I used this recipe as a great base for my chowder. I added three cloves of garlic, garlic powder, cayenne, and extra bacon. I ended up using only 1.5 cups of skim milk, and I made my own chicken by sautÒ©ing boneless skinless breasts with barbecue seasoning, then shredding them. I also used a hand blender, and blended after simmering the veggies"
Reviewed Creamy Spicy Corn Chowder with Chicken
"I used this recipe as a great base for my chowder. I added three cloves of garlic, garlic powder, cayenne, and extra bacon. I ended up using only 1.5 cups of skim milk, and I made my own chicken by sautéing boneless skinless breasts with barbecue seasoning, then shredding them. I also used a hand blender, and blended after simmering the veggies i"
Reviewed Brownie-Walnut Pie
"This was a great recipe. It came out perfectly fudgy when baked for 29-30 minutes. I would bake the crust for a bit less time next time - maybe 10 minutes. I think the dark brown sugar is key for this recipe's richness. The family loved it!"
About Me
Advertisement
