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Reviewed Spiced Popcorn

Feb 4, 2011 in Food Network Community Toolbox on

Can you give instructions for popping the popcorn? The can said "Empty contents into microwave safe bowl and cook on high for 2-3 minutes or until hot." Problem is the corn never popped, I was left with a hot bowl of yellow corn in it's own juice! I proceeded with the recipe anyways and it was a tasty snack. I will make this recipe again with my ...

Reviewed Late Night Bacon

Feb 4, 2011 in Food Network Community Toolbox on

I have heard legends that speak of an archaic device referred to as a "Stove." They say that in the before-time, in the long-long-ago people would use their "Stove" to prepare meals with fire!

Any thoughts on this? Personally I think it was extremely careless of ancient man to have an open flame in the house. If there isn't one...

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