My Profile


United States

Member since Apr 2012

Flag This ProfileFlag as Inappropriate

Reviewed Butter and Sage Sauce

Apr 14, 2012 in Food Network Community Toolbox on

After making several versions of "brown butter sage sauce" going back to the frugal gourmet, this recipe finally is bright, light, and full of flavor.Saucy because of the pasta water. Very tasty on fish also..a little corn starch dissolved in chicken stock if you are not making pasta."

Not what you're looking for? Try: