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Joined Date: Mar 23, 2011
Birthday: Sep 19
Reviewed Vinaigrette For Green Salad
"Very good, I just used a bag of spinach that I had on hand and it was delish, i also used red wine instead of champange vinegar because I didnt have any. My 10 year old brother loved it:)
Reviewed Sloppy Lasagna
"Very hard to make with only two burners:( it wasnt saucy enough for my family either. Also, the pasta makes a big mess when breaking it, and make sure that you have big enough pots too. I made that mistake only once. But the white sauce was delish:)I used beef stock instead of white wine and just a store brand can of tomatoes. I served it with a s"
I'm the up and coming chef on the block, I am only 12 and often make dinner for my family volutarily. The people at church potlucks are always excited to see my dish or dessert. I'm known for my love of bacon and amazing sweet creations, and my smashed potatoes, with bacon of course:)
Ummmmmm.. Bacon,Frappuccinos, meat