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Reviewed Curried Split Pea Soup

Sep 26, 2011 in Food Network Community Toolbox on

This is delicious! I modified it slightly however. I doubled the recipe, only put a total of 1tbsp butter instead of the 4 needed to double the recipe. I also added 4 slices of thick, applewood bacon chopped up when I added the garlic. This way it never got even close to crispy but was cooked via the hour I simmered it. There are only two of ...

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