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babygap430

Member since Dec 2011

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Reviewed Italian American Cookie Sandwiches

Dec 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

I have been making this recipe for a few years and I have never had a problem with 'spreading'. I do sometimes make the dough 1 day in advance as I read somewhere that it helps make them taste like Italian bakery cookies (perhaps it helps prevent the spreading?. If I have time I also wait 1 day before making them into sandwiches. This seems to ...

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