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babsngirls@yahoo.com

Member since Jun 2011

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Reviewed Focaccia

Aug 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious! Seems like a lot of olive oil, but it comes out perfect. I followed the directions exactly, since it was the first time I made bread!! and it was perfect. The only thing we changed was we made 1/3 with grilled zucchini and squash, 1/3 with bruschetta and 1/3 plain to dip in our chicken soup. We added the grilled veggies 5 minutes be...

Reviewed Crispy Herb Crusted Halibut with Curly Celery and Haricots Verts

Aug 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

Just made string beans with celery 'ribbons' as a side dish for a chicken dish..loved the crushed red pepper and fresh lemon, and thought it was a great way to incorporate celery as a vegetable side dish other than your typical salad. ""

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