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Reviewed Real Meatballs and Spaghetti
Apr 18, 2012 on FoodNetwork.com
“This is one of the simplest spaghetti and meatball recipes that I have made and it is probably the best tasting one as well. The sauce is VERY simple and stripped down, yet it has tons of flavor.
My only recommendation to you the reader, is that you double the sauce recipe, because there will not be enough sauce for left-overs....”