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azwolfe65_13093058

Mesa, Arizona

Member since Aug 2010

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Reviewed Chicken Parmigiana

Jun 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was great and easy to make. I did change the flour coating to a herb and garlic panko. Yummy! Thank again for a great dinner."

Reviewed Stuffed Shells with Arrabbiata Sauce

Aug 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

yummy yummy easy to make taste great""

Reviewed Cappellini al Forno

Jul 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

Easy to make. Thought the ham and the little salt they called for would be enough but I felt it needed a little more. Everyone enjoyed."

Reviewed Pig on a Stick

Jul 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was such a treat on our July 4th BBQ. The meat is so tender and tasty. Easy to prepair. The sause is the bomb! "

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