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Joined Date: Mar 18, 2007

Birthday: May 18

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Reviewed Hoppin' John

"Made this recipe for New Year's Day. I used the ham hock left over from our Christmas Day ham. It was delicious! Normally, Hoppin' John recipes I have made in the past mixed together the rice with the rest of the ingredients...but I really liked having the rice as the base for the mixture!"

Jan 1, 2013 on FoodNetwork.com

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