All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Sep 10, 2006
Reviewed "Instant" Pancake Mix
"Didn't know pancakes could be this good! I substituted with 1c of whole wheat flour and also 1c of milk/half-n-half for one of the cups of buttermilk. Fluffy, perfect balance between salt/sugar. Hard to stop eating at 2. Alton proves again, the quality of his work, albeit in a simple recipe for pancakes."
"This is one great tasting desert! The gingerbread is rich & dark and the combination of lemon curd, whipped cream, and blackberry sauce is awesome. I highly recommend this for a special occasion or for a special person.""
"Excellent soup. I always seem to cook on a spur of the moment so I didn't have all the ingredients. Substituted parsley for cilantro and whole milk plus a little extra butter for the heavy cream and white pepper instead of black. Served with sweet cornbread. I would order this in a restaurant (my ultimate test of goodness)."