My Profile

awolf88742_10340802

Noblesville, Indiana

Member since May 2008

Flag This ProfileFlag as Inappropriate

Reviewed Vegetable Parmesan

Dec 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

YUM! The store was out of eggplant (really) so I skipped it and used large mushrooms instead. We loved this recipe! We had it a second night and served it over spaghetti...I've already made another batch and put it in the freezer for a last minute meal. (I roasted the veggies in the over at 425 for 30 min and they were perfect."

Reviewed Mascarpone Chocolate Toffee Bars

Nov 5, 2010 in Food Network Community Toolbox on Food Network

Oh my!!! These bars are wonderful. I was going to share with the neighbors but think I'll just keep them all. They really are wonderful. I just chocolate coated Heath chips instead of the candy bar. The toasted almonds really add something extra!! YUM

Reviewed Mascarpone Chocolate Toffee Bars

Oct 18, 2010 in Food Network Community Toolbox on Food Network

Oh my!!! These bars are wonderful. I was going to share with the neighbors but think I'll just keep them all. They really are wonderful. I just chocolate coated Heath chips instead of the candy bar. The toasted almonds really add something extra!! YUM

Reviewed Mascarpone Chocolate Toffee Bars

Oct 18, 2010 in Food Network Community Toolbox on Food Network

Oh my!!! These bars are wonderful. I was going to share with the neighbors but think I'll just keep them all. They really are wonderful. I just chocolate coated Heath chips instead of the candy bar. The toasted almonds really add something extra!! YUM

Not what you're looking for? Try: