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Joined Date: Feb 07, 2012

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Reviewed Quick Pear Tart

"Made these for a Superbowl party. Quick, easy and delicious. But other reviewers are right about the temperature. I set the temp for 400 degrees and at 14 minutes, when I checked them, they were just starting to burn. I am making them, per request, next week for another party. I will lower the oven temp and check on them frequently. Also, I might ""

Feb 7, 2012 on FoodNetwork.com

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