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Reviewed Challah French Toast
Dec 14, 2012 on FoodNetwork.com
“This recipe is incredible. We make it every week now, and our toddler wants it every day. I now make a large batch, and freeze it for throughout the week.
I've tried this with a number of different breads too: regular sliced toast, brioche, and challah. I will say that the challah is the best: that bread is meant for this recipe."”