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avalia01

Paramus, New Jersey

Member since Jun 2004

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Reviewed Szechwan Eggplant Stir-Fry

Feb 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was DELICIOUS!! Not difficult, besides a bit of chopping to do, and easily altered to accomodate what you have on hand! I couldn't find japanese eggplants or red chili peppers in the store, so I substituted regular eggplant and a pepperconcini. Also, I threw in some soy crumbles, and it was delicious. (I'm not a vegetarian, but I was jus...

Reviewed Poached Halibut with Tomato and Basil

Jan 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

Yes, this recipe is healthy and extremely easy, but overall I thought it was completely bland. Definitely a waste of such an expensive fish.""

Reviewed Chicken Marsala

Jan 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

Amazing! The plates were all licked clean! I also doubled the liquids since my family like it extra saucy.""

Reviewed Sloppy Buffalo Joes

Jan 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

Really good and very healthy/easy. My husband didn't love the pickles or the celery and carrots though. I think this recipe would be better without those fillers.""

Reviewed Roasted Brussels Sprouts with Pancetta

Jan 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

Amazing! I made this as a side dish during Thanksgiving last year, and the whole family begged me to make it again next year! Who knew Brussel Sprouts were such a crowd pleaser??""

Reviewed Grilled Asparagus with Poached Egg, Parmigiano and Lemon Zest

Jan 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this last night. It was pretty good, and it definitely looked impressive, but I thought it could use a bit more flavor. Maybe some crushed red pepper?""

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