COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Sep 18, 2008

My Activity

Reviewed Southern Biscuits

"great recipe, but I dice up the fat, and then freeze all of the ingredients except the buttermilk, and cut the frozen butter into the flour in a food processor, and fold the buttermilk into the flour by hand. Makes EXTREMELY tender biscuits."

Jun 23, 2012 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.