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Sep 24, 2011 in Food Network Community Toolbox on FoodNetwork.com
“These are so old. I use to make them in the 60's and we called them "egg in the basket"
. My daughter came home from school cooking class and said " I have a new recipe called 'Toad in the hole" ". I just had to laugh. I guess it is a regional thing on the name. However it is a great recipe and easy breakfast.""”