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auntbee1

United States

Member since Sep 2012

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Reviewed Cauliflower Soup with Anchovy Breadcrumb Topping

Sep 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is dee-lish. Instead of the topping I toasted rye bread cubes in a cast iron skillet w/ butter,olive oil & salt. Very good with the soup."

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