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Reviewed Chocolate Frosting

Apr 25, 2013 in Food Network Community Toolbox on

Way too sweet for my taste... I halved the sugar but it is still too sweet. I only used one coat on one of the layer. Wouldn't make this again."

Reviewed Salmon with Lemon, Capers, and Rosemary

Mar 18, 2012 in Food Network Community Toolbox on

I usually love Giada's recipes, but this one was ok. I agree with the other reviewer who said it tastes like "boiled salmon". ""

Reviewed Pot Roast Carbonnade

Feb 23, 2012 in Food Network Community Toolbox on

Just made this last night and I absolutely loved the flavor! I did not use thyme but it was soooo good even without it. I also cooked it on the stove top for 2 hours with occasional stirring. Thank you so much Melissa, I'm definitely saving this for the next time.""

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