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Joined Date: Sep 18, 2009
"This was a great recipe. I subsituted the veal for pork, italian sausgage, and beef. It wa easy and delicioius. I was cooking for 2 so there was alot leftover. Just know you can adjust the recipe. Definitely a recipe to try,"
Reviewed Double Dipped Fried Chicken
"I have never been the best at frying chicken. I've never gotten the batte right. This recipe delivered. My husband loved it, and I did too. It was crunchy and delicious, and great as leftovers.
Reviewed Baja Style Fish Tacos
"These were outstanding! My first time making fish tacos. My husband loved them, and I've made them 3 times!
By: Audrey, Virginia