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Bowling Green, Ohio

Member since Apr 2010

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Reviewed Baked Buffalo Wings With Blue Cheese-Yogurt Dip

Dec 28, 2013 on

The ease and full flavor of this recipe make it a family staple! I would suggest cooking down the sauce to a thicker consistency than what the suggested 15 minutes yields. It coats the finished wings better. The heat works out to a nice medium, but you only need to add more hot sauce to make them spicier.

Reviewed Chocolate Ice Cream

Jun 30, 2013 in Food Network Community Toolbox on

This made the absolute best chocolate ice cream, EVER! This is the third time I've made it, and it has turned out great each time. Couple of quick hints. Go by temperature, NOT BY SIGHT! The first time I made it, I just went by sight and the texture was off . . . Honestly, I'm probably lucky I didn't get sick. Second, whisk in the egg mixture then"

Reviewed Chicken in Creamy Tomato Curry: Chicken Tikka Masala

Jan 21, 2013 in Food Network Community Toolbox on

This is a FANTASTIC recipe!

We have an Indian restaurant in Toledo which is one of our favorite places to eat. Aarti's recipe is EXACTLY like what we get from that restaurant! We love how easy it is to prepare, and love the taste!

We've also tried modifying the recipe with ground lamb (use the marinade and cook...

Reviewed Vegetable Pizza

Jun 13, 2012 in Food Network Community Toolbox on

Excellent recipe. . . but ignore the amount of salt listed. Try a teaspoon or less. We did."

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