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Joined Date: Aug 10, 2008

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Reviewed Green Tea Poached Salmon with Ginger Lime Sauce

"i was not a big fan of this dish - the flavors were too bland for me. However I did sub lemons for limes as that was all i had on hand - i really wanted to like this dish as it has key ingredients i like but - was a miss for me.

Jan 11, 2011 on FoodNetwork.com

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