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Reviewed Miso Glazed Cod
Jul 9, 2012 in Food Network Community Toolbox on FoodNetwork.com
“I eat this in a local upscale sushi restaurant frequently and was thrilled to actually find a recipe.I was wondering what the difference between cod and black cod is? I don't know where to find black cod in Houston.
Came home to discover that I had no miso paste other than the hot kind, so used eel sauce, following the recipe otherwise. method...”