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Zenia, California

Member since Dec 2010

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Reviewed Beef Stroganoff

Mar 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

I had leftover pork loin that I feared would be super dry . . . what do I do with it? This was the perfect thing to do with it! I followed the recipe to the "t" and I think it was better than last nights pork loin dinner! ""

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