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Oct 27, 2010 in Food Network Community Toolbox on Food Network
“The taste is very good .I have been trying to make a sticky cake for a long time ,with not as much success as i hoped for. This recipe is a hit ,all my family loved it .
i did use only 1 1/2 cup sugar cause i thought with the dates and the toffee its going to be too sweet , i was right to do so.
i served it warm with vanilla ice...”
Reviewed Sour Cream Coffee Cake
Oct 23, 2010 in Food Network Community Toolbox on Food Network
“This is a very smooth and easy to do coffee cake , i did add one more egg .
it took only 50 min. to bake .
i also used a diced apple to the streusal i used in the first layer mixed with more cinnamon which made up for doubling the streusel.”