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arneks1

United States

Member since Sep 2011

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Reviewed Sweet Bourbon Mashed Potatoes

Nov 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this for our Thanksgiving dinner yesterday. It was indeed very easy and tasty. I made a few changes--used two large sweet potatoes and two large yams. I roasted them in the oven rather than boil and peeled them once they cooled a bit. I will definitely make this again. Thank you Neelys. "

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