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Joined Date: Sep 18, 2008

My Activity

Reviewed Veal Chop Holstein Schnitzel

"These were pretty amazing! I cheated and used garlic bread crumbs for some extra flavor but I'm a huge garlic fan. At first I don't think my oil was hot enough because they came out a little soggy, but once the oil was the right temp they came out perfectly! P.S. they are really good on a sandwhich if you have left overs the next day! ""

Feb 23, 2012 on FoodNetwork.com

Reviewed German Potato Salad

"I made this and it was good... but it was even better the next day for leftovers! I don't know if I cooked it wrong or something, but it was very running when I made it at first. I guess it took some time to set up overnight or something. but still, REALLY good the next day! ""

Feb 23, 2012 on FoodNetwork.com

Reviewed Fish Tacos with Chipotle Cream

"These were amazing!!! The only thing I added was garlic to the marinade because I love garlic with pretty much anything. My boyfriend loved these and said they were better than the fish tacos at his favorite restaurant! WHOOP! ""

Feb 22, 2012 on FoodNetwork.com

Reviewed Mughlai Chicken

"I grew up in the Middle East and the flavors of this dish took me back home. It was delicious! Its even better the next day! Definitely a great dish to make during the winter time because it makes you feel warm and cozy! ""

Dec 18, 2011 on FoodNetwork.com

Reviewed Chicken Fried Steak

"Watched this episode with a friend and she made this the next day. I came over and ate it and it was AMAZING! The steak turned out perfectly tender and the breading was super crispy and awesome! And holy maama jaama... the drunken pork sausage gravy was pretty much the best thing ever! Amazing recipe Guy!

Jan 23, 2011 on FoodNetwork.com

Reviewed Black Bean Salad

"I made this recipe to take to a yard party. My friend, who hates vegetables, LOVED this! Everyone liked it! It is also just really pretty to look at, becuase of all the bright colors! YAY GUY! thank you!!!

Jan 23, 2011 on FoodNetwork.com

Reviewed Poblano Stuffed with Chorizo, Shrimp and Rice

"These were great! I made them for my boyfriend and he loved them too! I didnt know whether to use pork or turkey chirizo, so I used a little of both. It turned out REALLY good! My boyfriend keeps begging me to make them again!

Jan 23, 2011 on FoodNetwork.com

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