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army_guy2_3669301

Worcester, Massachusetts

Member since Nov 2010

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Saved Recipe Claussen Kosher Pickle Copycat by Bonnie Young

May 15, 2013 on Food.com

Saved Recipe Blue Ribbon Dill Pickles by Debber

May 15, 2013 on Food.com

Saved Recipe Applesauce (For Canning) by JillAZ

May 15, 2013 on Food.com

Saved Recipe Homemade Beef Jerky by Cindy in PA.

May 15, 2013 on Food.com

Saved Recipe Beef Jerky by PugMomma Brenda

May 15, 2013 on Food.com

Saved Recipe Hamburger Beef Jerky by Oster71

May 15, 2013 on Food.com

Saved Recipe Pizza Dough (bread Machine) by Lvs2Cook

Sep 27, 2011 on Food.com

Saved Recipe BBQ Sauce for Canning by Samantha in Ut

Apr 11, 2011 on Food.com

Saved Recipe BBQ Sauce for Canning by brenda-ohio

Apr 11, 2011 on Food.com

Saved Recipe Canning Sauerkraut by Shon Marie

Apr 11, 2011 on Food.com

Saved Recipe Barbecue Sauce for Canning by Lois M

Apr 11, 2011 on Food.com

Saved Recipe Pear Honey by Sharon123

Apr 11, 2011 on Food.com

Saved Recipe Pear Honey by Sharon123

Apr 11, 2011 on Food.com

Reviewed Bruschetta with Shrimp, Tarragon and Arugula

Jan 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was great, I tried it the first time as a topping for rustic french bread. Then I cooked it a second time as well, using the suggestion in a previous post that recomended this as entree over rice and it was great.

Reviewed Bruschetta with Shrimp, Tarragon and Arugula

Jan 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was great Tried it the first time as a topping for rustic french bread. But I cooked it a ssecond time as well using the suggestion in a previous post that recomended this as entree over rice and it was great.

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