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Joined Date: Jan 19, 2009

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Reviewed Ragu Bolognese

"Easy is an understatement - turned out amazing, and now waiting to put the fresh fettuccine in the boiling water just before we are ready to eat. The last 10 minutes of cooking time I put together a Zabaglione over blueberries to round out this Italian meal.""

Aug 8, 2011 on FoodNetwork.com

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