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Joined Date: Oct 21, 2012

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Reviewed Pumpkin Bars

"Amazing with a few minor tweaks. I lowered the baking temp to 325 as suggested and baked for 40 minutes so that it baked more evenly. I added a teaspoon of pumpkin pie spice and a dash of vanilla extract to the bars to pump up the pumpkin flavor. I thought the frosting was a little too in-your-face vanilla so I mellowed it out with a teaspoon of g"

Oct 21, 2012 on FoodNetwork.com

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