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Joined Date: May 06, 2011
Reviewed Squash Casserole
"I don't usually like to add fat to my vegetables but once in awhile it's worth it. I used 1/2 lb. frozen butternut squash which was already diced. I just defrosted it a bit in the microwave before adding it to the zucchini in the pan. I substituted Asiago cheese for the gruyere. I used the low sodium Ritz crackers and it was just as tasty. Very ta"