My Profile


United States

Member since Dec 2011

Flag This ProfileFlag as Inappropriate

Reviewed Short Rib Ragu with Pappardelle and Pecorino Romano

Dec 6, 2011 in Food Network Community Toolbox on

This is a great recipe and very easy to make if you follow the directions. The short ribs fall off the bone and have the most amazing rich flavor that is perfect for a cool fall or winter evening.

While the recipe takes awhile to make, most of the time is hands off which is nice (since I love to multi-task!). My husband loved...

Not what you're looking for? Try: