"Had never heard of a Hatch or New Mexico Chile and they were not available at the Farmer's Market so I used Anaheim Chiles instead. I accidentally used my poblano in another recipe so had to leave it out. Made everything exactly like he says except I was running behind and didn't have time to pickle the onions, so I just used plain sliced red on""

"Can you say YUM??? So, I opted for the green beans instead of the okra. I was out of cajun seasoning so I used cayenne pepper and chili powder. It was delicious (although probably a BIT hotter than intended). Even the kids liked it! Got all the ingredients at the farmer's market and put the boys to work snapping beans and shucking corn. A wo""

"This is hands-down the best meat loaf I have ever had the pleasure of consuming. I make it at Christmas and it is always a huge hit with everyone. With the help of my food processor I can even bang out this dish on a weeknight.""

"This soup was DELICIOUS. My 13 year old gave it a YUM and even the toddlers ate it. The adults really enjoyed the flavor. Will definitely make this again.""

"This was very tasty. I don't like fried chicken and I quite enjoyed this recipe. ""

"Quick and easy! With fresh zucchini from the Farmer's Market this dish will become a family favorite. The alfredo sauce goes fast, so be ready, and drippings from cooking the chicken will make the sauce a little "pink", but it was way tasty.""

"Quick, easy and yummy. Might cook the corn just a little longer than recommended next time. Watch for the milk boiling over!""

"Gave this a go as an alternative to the "Cajun Potato Salad" I usually make. It was pretty good, but I think I'll stick with my "regular".""