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april_9600

Lancaster, California

Member since May 2010

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Favorited Lemon-Basil Orzotto

Feb 26, 2014 in Recipes on Cooking Channel

Favorited Skillet Bacon Mac and Cheese

Feb 25, 2014 in Recipes on Cooking Channel

Reviewed Asparagus Bundles

Mar 31, 2013 in Food Network Community Toolbox on FoodNetwork.com

Very good flavor, but too fatty and limp. I like my asparagus crisp-tenderl. To get the asparagus crip-tender the bacon was way under cooked. I even baked them on a rack to let the bacon grease drip away."

Reviewed Mississippi Mud Cake

Mar 31, 2013 in Food Network Community Toolbox on FoodNetwork.com

This was wonderful! I put it back in the warm oven to melt the marshmallows a little and frosted it the next day. The cake was moist, but not soggy. We loved it."

Reviewed Millionaire's Shortbread

Mar 23, 2013 in Food Network Community Toolbox on FoodNetwork.com

These tasted good, but they were so hard I could barely cut them. My kids threw the carmel part away and ate the cookie bottom and chocolate top. They said the carmel was just too chewy. If I make them again I think I'll take "creativecuts129's" advice and use the dulce de leche by Nestle."

Reviewed Ooey Gooey Butter Layer Cake

Dec 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

After reading the last few reviews I was a little leary of making this cake, but it was for my daughter's birthday and she insisted she still wanted it. Since everyone said it was dry I used two 9 inch cake pans instead of three. Of course it took about 15 minutes longer than it was supposed to and it still wasn't "Ooey Gooey" but,it was definate...

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