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Reviewed Spaghetti with Asparagus, Smoked Mozzarella and Prosciutto

Feb 17, 2012 in Food Network Community Toolbox on

I get requests to make this for every occasion. But I added a pkg. of crumbled bacon to the finished dish and I add a carton of sliced mushrooms when I saute the garlic in olive oil. Everyone is crazy over this dish and has become a family favorite. ""

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