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bedford, Massachusetts

Member since Apr 2009

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Reviewed Cauliflower With Tomatoes

Dec 10, 2011 in Food Network Community Toolbox on

This was amazing. I usually make my dishes spicy (not necessarily hot) mostly Indian. But this was so very uncomplicated and full of flavor. Tomatoes were packed with flavor and much tastier after baking. I replaced cayenne with 1 teaspoon of red chilli powder and mixed the final dish with some leftover coriander chutney instead of finishing off ...

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