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Sanford, Florida

Member since Aug 2009

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Reviewed Curry Chicken Salad

Nov 1, 2012 in Food Network Community Toolbox on

I'm not a fan of water chestnuts so I took it out the recipe and put the salad on some fluffy wheat bread and crunch romaine... YUM! I made it once LAST year and my boyfriend still remembers the taste of it. I'm making it tonight since he mentioned it. Great if you need to pre-make the night before, then sandwich-it the next day or when you're rea"

Reviewed Christmas Shrimp Curry

Sep 28, 2012 in Food Network Community Toolbox on

It was SO easy compared to the other traditional curry dishes. This is great on a weeknight when you're looking for something different but quick. To spice things up, we added cayenne pepper. We were also thinking of using unsweetened coconut milk next time. We added potatoes, carrots, and broccoli. I am sure bell peppers would have been a good ad"

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