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Glendale, California

Member since Aug 2009

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Reviewed Winter Minestrone

Dec 7, 2010 in Food Network Community Toolbox on

This is the BEST soup ever!!!! I made this last night for my boyfriend and he loved it. I think the key is the cheese rind. Makes the soup taste so creamy and nutty. I did remove the rosemary after 10 mins while the potatoes were cooking. The flavor could be a bit overwhelming for some people. Thanks Giada!!!

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