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annie1510

Member since Aug 2012

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Reviewed Light (And Delicious) Shrimp and Linguine

Mar 29, 2013 in null on Food.com

I NEVER rate a recipe, mainly because they are rarely worthy of the effort to do so. However, this recipe is an exception! Its worth the time and effort to not only rate it, but to prepare it and serve it to family and friends. After a party, I happened to have a a lot of veggies on hand, as well as frozen shrimp. I went in search of a recipe...

Reviewed Homemade Gravy

Nov 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

I have never submitted a review but this was worthy of taking the time to say, I made it Thanksgiving and it was delicious. I was somewhat hesitant to add the full amount of Cognac, it just seemed too much but my daughter said, "Have faith in Ina!" So I followed the recipe to the letter and it was truly wonderful. I've never run out of gravy be"

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