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Reviewed Black Forbidden Rice with Peaches and Snap Peas

May 13, 2013 in Food Network Community Toolbox on

Made the Forbidden Rice with the Dressing and served with Tilapia and Strawberry Salsa. Delicious!!! I'm in heaven. Thank You Giada for introducing me to this Recipe."

Reviewed Monster Mushroom Burger

Mar 11, 2013 in Recipes on Cooking Channel

This sandwich was phenomenal!!! I carmelized the onion and used sauteed spinach instead and it was delicious. I will make this again and again. The yogart sauce was also very tasty. I may never use mayonase again. Thanks Bobby for keeping the flavor and losing the calories. ;o)"

Reviewed Quinoa Stuffed Poblano Peppers

Jan 19, 2013 in Food Network Community Toolbox on

Yummy recipe! I cooked the quinoa with beef broth and a bay leaf to add a layer of flavor and used fat free cheese to cut calories. I loved the avacodo sauce too! I'll make this again."

Reviewed Lentil and Kale Salad

Jan 17, 2012 in Food Network Community Toolbox on

So Tasty!!!! This is a beautiful, healthy salad that really holds up. I ate it with a few sliced strawberries on the side and they added a little more sweetness that I thought paired nicely. I will definitely make this again and bring it to get togethers!!""

Reviewed Old School Sweet Potato Souffle

Nov 26, 2011 in Food Network Community Toolbox on

My family loved this recipe. We made sweet potatoe pancakes with the leftovers and ate them with syrup. Yum!!!""

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